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of the fort’s own kitchen, it is available (most days) Already a reliable source of Toronto’s in six very Georgian flavours: Lemon, Fresh finest historical baking – we mean those fresh Strawberry, Ginger, China Orange, Red Currant, and authentic butter tarts, brownies and fine Burnt Cream. Frederick Nutt’s original ice cream cakes – Fort York’s modest Canteen has just is only here for the summer, so bring your favourite added a further delight: Frederick Nutt’s original parasol and indulge! ice cream. Prepared from the genuine 1789 recipe, perfected through trials by the culinary historians
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